Cardoncelli mushrooms in extra olive oil

OIL PRESERVED FOOD

The quality of  mushrooms,of  the absolute quality, linked to deliciousness of extra virgin olive oil, which exalts the noble and superior taste, adds value  to their consistency.

An ideal  combination for an appetizer able to embellish  the tables with class and elegance.

Quality, genuineness and deliciousness in a jar are obtained thanks to  a regular and limited production, as the homemade vegetables preserved in olive oil.

Ingredients

Cultivated Cardoncelli mushrooms (Pleurotus eryngii) 65%, extra virgin olive oil 30%, parsley, chili pepper, garlic, laurel, wine vinegar, salt, acidity corrector: citric acid, antioxidant: ascorbic acid.

Net weight: 370g        Drained weight: 260g

410ml

Nutrition Facts                       

Average values per 100g of product drained

Energy 

 452 kJ / 108 kcal

Fat 

 4,9 g

of which Saturated Fat

 0,7 g

Carbohydrates 

 9,2 g

of which Sugars 

 9,2 g

Dietary Fiber   4,8 g

Protein 

 4,5 g

Salt 

 1,0 g

 

 

 

 

 

 

 

 

 

 

 

 

 

11.95 €

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