The flavor of the best  aubergines of the Mastrototare’s garden togethere  with the sublime taste of extra virgin  olive oil is  a perfect ensemble. The julienne cut makes this preserves, obtained following the rites of  homemade production, even more irresistible These .
Extra virgin  olive oil flavors  the vegetables that become magically an excellent condiment to taste with toasts and bruschetta for delicious appetizers and sober and elegant meals.

Ingredients

Eggplants 63%, extra virgin olive oil 27%, CELERY, chili pepper, parsley, garlic, origan, wine vinegar, salt, acidity corrector: citric acid, antioxidant: ascorbic acid.

Net weight: 370g        Drained weight: 270g 

410ml

Nutrition Facts                       

Average values per 100g of product drained